Cake:

• ¾ cup Cooking Oil
• 3 Eggs
• 1¾ cup Sugar
• 1 – 15 oz can of Pumpkin
• 1¾ cup Flour
• 1¾ tsp Baking Powder
• 1 tsp Baking Soda
• ½ tsp Ground Cloves
• ½ tsp Nutmeg
• 1¾ tsp Cinnamon
• ½ tsp Salt
• ½ tsp Ginger
• ½ tsp Pumpkin Pie Spice

Frosting:

• 4 oz Softened Cream Cheese
• 3 cup Powdered Sugar

Cake:

1. Preheat oven to 350°
2. In a large mixing bowl, mix the first 4 ingredients together
3. Then add the remaining ingredients and mix well
4. Pour into a greased and floured 12 x 15 pan
5. Bake for 25 – 30 minutes
6. Let cake cool

Frosting:

1. Cream the two ingredients together and mix well
2. Spread on cooled cake